What Makes Our Turkeys Different
Our heritage breed turkeys are slow-growing and pasture-raised with plenty of room to roam and forage. The result is a naturally flavorful turkey raised with the same care we put into everything at Finn’s Ranch.
Choose the Right Size
Plan on about 1–1.5 pounds per person. Stay toward the lower end if you have plenty of sides, or go bigger if your family loves turkey and you want leftovers.
- Small: 12–15 lbs | about 8–10 people
- Medium: 16–19 lbs | about 11–14 people
- Large: 20+ lbs | about 14+
Because every turkey is naturally raised and individually sized, exact weights will vary within the selected range. Your turkey is paid in full at checkout.
How to Get Your Turkey
Choose the pickup or delivery option that works best for you when placing your order.
Wednesday, November 18
Home Delivery — $15
Neighborhood Pickup Location — FREE
Saturday, November 21
GCM West Loop
GCM Lincoln Park
Sunday, November 22
Logan Square Farmers Market
Farm Pickup
Your Turkey Will Arrive Frozen
Our turkeys are USDA-inspected and flash frozen after processing to preserve freshness and quality until Thanksgiving.
For thawing, plan for roughly 24 hours in the refrigerator for every 4–5 lbs of turkey. We recommend giving yourself an extra day just to be safe.
From Our Pasture to Your Thanksgiving Table
We know the turkey is more than just another part of Thanksgiving dinner. We’re grateful to raise the bird that brings everyone to the table, and even more grateful to be a small part of your family’s Thanksgiving.
